{"id":3572,"date":"2018-08-01T10:50:28","date_gmt":"2018-08-01T17:50:28","guid":{"rendered":"http:\/\/sintelsystemspos.com\/?p=3572"},"modified":"2018-08-01T10:53:04","modified_gmt":"2018-08-01T17:53:04","slug":"sintel-pos-system-at-arts-bakery","status":"publish","type":"post","link":"https:\/\/sintelsystemspos.com\/es\/sintel-pos-system-at-arts-bakery\/","title":{"rendered":"Sintel POS System at Art’s Bakery"},"content":{"rendered":"

Disculpa, pero esta entrada est\u00e1 disponible s\u00f3lo en English<\/a>. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language.<\/p>

Art\u2019s Bakery makes a lot of beautiful, savory treats and is locally located in Glendale, CA. Art\u2019s Bakery opened in 1987 after its founder, Angela, came from Armenia and brought her recipes along with her to this new country. This bakery<\/a> has been working hard through the years and continues to deliver delicious pastries to its customer, but running this business got a whole lot simpler for Art\u2019s bakery because when they decided to partner with Sintel Systems to get a new bakery POS System.<\/p>\n

\"Arts-Bakery-quality\"<\/a><\/p>\n

But what standards have made Art\u2019s Bakery a success business. Nick Hartounian answers that for us.<\/p>\n

Nick Hartounian, the marketing manager of Art\u2019s Bakery, says that \u201cThe most important aspect of running a successful bakery is quality.\u201d Nick however, meant much more than offering quality food and desserts, he was also talking about having a POS System that has quality performance and helps employees deliver better customer service.<\/p>\n

Every restaurant and bakery must have quality at the top of their list and Art\u2019s Bakery is no exception. It is for this reason that they went to Sintel Systems to get the best POS system to fit their needs and standards.<\/p>\n

After Art\u2019s Bakery was outfitted with their new Sintel bakery POS System, it was easier and faster for cashiers to deliver better customer service. Nick agrees, saying that \u201cWe\u2019re a business that opens 16 hours a day, with cashiers that have different shifts, and Sintel makes it so easy for our cashiers to serve our customers on a very fast matter.\u201d<\/p>\n

\"Arts<\/a><\/p>\n

Naira, a cashier at Art\u2019s Bakery, adds that Sintel Systems is \u201ca great system\u201d that gives us them the opportunity to find items with ease and if they need help solving a problem \u201cwe just call<\/a> their emergency number and they just quickly send a reply to all of our questions, we\u2019re happy to use it, it\u2019s nice to work with Sintel Systems.\u201d This shows that employees aren\u2019t frustrated with the system, and happy employees make for happy customers.<\/p>\n