{"id":3539,"date":"2018-08-01T10:08:24","date_gmt":"2018-08-01T17:08:24","guid":{"rendered":"http:\/\/sintelsystemspos.com\/?p=3539"},"modified":"2018-08-01T10:09:09","modified_gmt":"2018-08-01T17:09:09","slug":"chinese-restaurant-pos-system","status":"publish","type":"post","link":"https:\/\/sintelsystemspos.com\/pt\/chinese-restaurant-pos-system\/","title":{"rendered":"Chinese Restaurant POS System"},"content":{"rendered":"

Desculpe, este conte\u00fado s\u00f3 est\u00e1 dispon\u00edvel em English<\/a>. Por uma quest\u00e3o de conveni\u00eancia para o utilizador, o conte\u00fado \u00e9 mostrado abaixo no idioma alternativo. Pode clicar na liga\u00e7\u00e3o para alterar o idioma activo.<\/p>

Fang Wang has set out to promote traditional Chinese cuisine to the whole world and has decided to make this happen through her restaurant, Caf\u00e9 Wang<\/a>. Her son, Chris Li, turned out to be just as passionate about food as she was. Fang Wang (as owner of Caf\u00e9 Wang) along with Chris Li (manager of Caf\u00e9 Wang) have now both embarked on a similar path to bring what they call \u201ca unique taste of China into the US.\u201d<\/p>\n

It is for this reason that Fang Wang has come to think that its time she let her son design their restaurant\u2019s menu and to renovate the restaurant.<\/p>\n

The renovation consisted of redesigning the caf\u00e9\u2019s logo. Both mother and son wanted the logo to be representative of the connection between their Chinese family heritage and the US. This was achieved by integrating Chinese calligraphy and English writing. With a perfect logo ready to go, it was time to move on to renovating the restaurant to better serve their customers.<\/p>\n

\"CafeWang-Chinese<\/a><\/p>\n

Chris Li partnered with Sintel Systems<\/a> for a new Point of Sales (POS) system that would really amp how smoothly and efficiently Caf\u00e9 Wang ran on a day to day basis. Caf\u00e9 Wang was quickly outfitted with a Chinese Restaurant POS and Kitchen Display System (KDS).<\/a><\/p>\n

Back when they used the printer system, \u201csometimes a lot of the paperwork would get shuffled and would be hard to kinda make sure everything was in order,\u201d says Ken who works at Caf\u00e9 Wang.<\/p>\n

Ken states that, \u201cSintel\u2019s one stop system has definitely simplified what we need to do.\u201d<\/p>\n

And according to Ken, \u201cWith this system we\u2019re able to have something\u2026 in real time, we can see what has to get done and we can quickly identify, make changes, and overall just the efficiency\u2026.Just to get food out in the most efficient way possible, I think that\u2019s the greatest thing about this system.\u201d<\/p>\n

This is huge for a restaurant that needs a fast system and efficiency above all, to run at its best. Fang Wang and Chris Li agree that they very much like the new Sintel POS system, as do the workers.<\/p>\n

\u201cThis is the best system among all others that I\u2019ve tried before\u2026. This system is fast,\u201d says Chris Li.<\/p>\n

Chris Li also makes mention of Sintel System\u2019s technical support service<\/a>. He spoke saying, \u201cThis company provides excellent support service. Whenever I want to make some amendment, I\u2019ll just call them up and the amendment can be done within 5 minutes. All amendment or deletion can be done promptly, regardless of price or menu.\u201d<\/p>\n

Ken agrees and states that the \u201cSintel support system has been top-notch. Whenever we\u2019ve had to make many changes\u2026.we can either call them, basically 24 hours a day, if need be.\u201d<\/p>\n

Sintel Systems proved to be exactly what this restaurant needed. Caf\u00e9 Wang\u2019s new POS system acts as one more tool this restaurant has in its grasp in helping Fang Wang and Chris Li on their way to sharing their food with the world.<\/p>\n